Table Of Content
- New Orleans Kitchen & Cocktails
- Kim Christensen, reporter known for ‘righting wrongs and exposing truth,’ dead at 71
- Dining Recommendations
- Terry Anderson, AP reporter who was held captive for years, dies at 76
- Soap opera star and screenwriter Meg Bennett has died
- French Quarter, a slice of New Orleans
- Bagelsaurus
He had a soft spot for practical jokes and an even softer spot for his grandchildren and great-grandchildren, his son said. He loved horseback riding, fox hunting and trying different restaurants, he said. He is survived by his wife Bonnie; son Didier; daughters Joelle Opotowsky, Keturah Persellin and Jamie Persellin; 18 grandchildren and many great-grandchildren. He is preceded in death by a daughter, Arielle Opotowsky, who died as an infant.
New Orleans Kitchen & Cocktails
Opotowsky retired as editor of the Press-Enterprise in 1999, becoming an ombudsman, tasked with investigating and responding to reader complaints. In addition to his open records advocacy work, he taught at Cal State Fullerton. Roughly two and a half years later, the paper won a second Supreme Court ruling affirming that preliminary hearings should be open to the public. That was after a challenge stemming from the case of Robert Diaz, a Riverside County nurse who had killed at least 12 patients by injecting them with lidocaine.
Kim Christensen, reporter known for ‘righting wrongs and exposing truth,’ dead at 71
Now, though, stage lights are finally back on for a new season of live shows at area venues, including the sparkling marquee-crowned venues in Boston’s Theater District. It’s exciting enough to be able to return to the hallowed halls of the Opera House, Wang, and elsewhere—but hey, you might as well add a pre- or post-curtain dinner to the program, to really make the most of a night out downtown. Opotowsky was a top editor at the Riverside Press-Enterprise when the paper brought two cases before the U.S. Supreme Court that resulted in landmark rulings advancing the public’s right to view certain legal proceedings.
The 10 Best Restaurants in Boston's Theater District - Boston magazine
The 10 Best Restaurants in Boston's Theater District.
Posted: Thu, 10 Oct 2019 23:35:01 GMT [source]
Dining Recommendations
From “crispy tater cubes” with Dutch-style Joppiesaus, to tuna conserva with wild fennel on toast, to a fork-tender bavette steak “Mirabeau” that wouldn’t be out of place at predecessor Locke-Ober—a bastion of Boston fine dining for 150 years—refined revelry is the main event here. His mother was ill, so one of her sisters-in-law filled out the registration card and submitted it to the city to produce a birth certificate, Didier Optowsky said. The sister-in-law named him Maurice Leon after their father — contrary to a tradition among some Jewish people that dictates babies should not be named after living relatives, he said.
Terry Anderson, AP reporter who was held captive for years, dies at 76
These downtown wine bars, casual pubs, and occasion-worthy restaurants set the stage for a perfect night on the town. One or both of the rulings have been cited as precedents in a slew of high-profile proceedings, including those related to the Oklahoma City bombing, 9/11, the Boston Marathon bombing, the Aurora, Colo., theater shooting and Martha Stewart’s perjury case, Bernstein said. In January 1984, the paper won the first of two Supreme Court rulings that are still often cited by attorneys seeking access to court proceedings. Albert Greenwood Brown Jr. was on trial for the kidnapping, rape and murder of 15-year-old Susan Jordan, whose body was found in an orange grove near her Riverside high school. For more than 30 years, a generous menu, convenient location, and speedy service has made this spot not only a Thai standby but also a reliable pre-theater favorite. There are rice noodles and coconut-y curries aplenty, but the real stars take center stage on the menu section specifically dubbed “authentic.” Try the spicy, coconut milk-free jungle curry, hot and sour lemongrass noodle soup, and a bright and fresh papaya salad.
He was later a founding board member of the First Amendment Coalition, a nonprofit dedicated to protecting the free press and preserving access to government records and meetings. Sometimes you just need a small nosh before the show starts, or somewhere to unwind with wine and swap best-actor nominations after the curtain falls. Either way, head to Haley.Henry, downtown Boston’s nationally lauded, quirky wine bar that is always a fun place to try new juice, pop tins of seafood, and bob your head to the soundtrack of deep-cut hip hop. Throw back some “Biggie Small Plates” like beef sliders with horseradish aioli, secret sauce, and fried shallot, and tip back a glass of—well, whatever you like.
French Quarter, a slice of New Orleans, opened in Downtown Boston at 545 Washington Street, between the Opera House and Paramount. The restaurant brings vibrant, bold, unique New Orleans style food to the neighborhood, in a visually stunning space filled with the sounds, smells, and welcome feel of Louisiana.
The Supreme Court, significantly expanding access to the courtroom, ruled Monday that the public has a constitutional right to attend pretrial hearings in criminal cases. Maurice Leon “Mel” Opotowsky, a former newspaper editor and tenacious free press advocate who was known for helping to advance 1st Amendment rights, has died. Head to Boston’s pioneering Asian gastropub (and Chinatown’s first hipster haunt) for kicky cocktails served with smoked pork bao, salt and pepper calamari, kimchi fried rice, and fun energy. Reservations are strongly encouraged to ensure the timing works out, but frankly, the Best of Boston winning poutine, a nontraditional take referred to as Shadowless Fries, is a showstopper all on its own.
An early, important entry in Boston’s contemporary gastropub scene, JM Curley feels rejuvenated by the recent return of bar star Kevin Mabry, who helped establish the spot’s early popularity. Check out the charcuterie, shrimp cocktail, and chops served inside JM Curley’s clandestine sibling steakhouse, Bogie’s Place, tucked away in the rear of the larger restaurant. Chef Sarah Wade’s downtown restaurant is a real crowdpleaser thanks to its playful yet trussed-up takes on comfort food. The whimsy translates to cocktails, too, including the Purple Drank of blueberry vodka, persimmon liqueur, and hibiscus syrup. In 2020, culture vultures trained their eyes on virtual performances for a fix of theater in pandemic-times.
He was rightly known for being unsparingly direct, said Kris Lovekin, a former education reporter at the Press-Enterprise. She recalled one story in which Opotowsky demanded that a reporter unmask a donor to UC Riverside who wanted to remain anonymous, figuring that a public university must be required to disclose its backers. After he resolved to get an attorney involved, the Press-Enterprise’s then-publisher, Howard H. “Tim” Hays, was forced to disclose that it was he who had, in fact, made the donation, Lovekin said. Opotowsky died April 18 at Claremont Manor retirement community, where he lived with his wife, Bonnie Opotowsky, according to their son, Didier Opotowsky.
He said his father’s cause of death is not certain, and that he had Parkinson’s. Kevin Pang is a former restaurant critic and the author of a book about Chinese cooking. Priya Krishna is a reporter and Brian Gallagher is an editor for New York Times Food and Cooking. (Don’t worry, there’s also great seafood and Italian.) We’ll see you in the comments. The glittering crystal chandeliers, gold fixtures, and luxurious velvet decor are fit for any A-lister, but the globe-spanning menu proves this place isn’t just for show.
